Bartender/Bar Supervisor (Full-Time) - Charley Creek Inn
The Bartender/Bar Supervisor is responsible for providing exceptional bar service while
supporting the day-to-day operations and leadership of the bar. This position performs the
full range of bartender responsibilities while providing guidance and supervision to bar team
members, supporting training and development, assisting with inventory and ordering, and
helping ensure compliance with alcohol service, safety, cleanliness, and service standards.
The Bartender/Bar Supervisor works collaboratively with Hospitality leadership to maintain
efficient operations, deliver an outstanding guest experience, and support the overall success
of the bar.
- Oversees bartender opening and closing procedures and ensures all checklists are
completed accurately.
- Ensures team members respond promptly and courteously to guest requests, and that
efficient, effective, courteous service is rendered at all times.
- Ensures identification is checked to verify age requirements for the purchase of alcohol.
- Ensures compliance with ATC (Alcohol and Tobacco Commission) serving guidelines.
Supports team members in taking appropriate steps to reduce risks related to excessive
alcohol consumption, including refusing service when necessary and assisting with safe
transportation options.
- Responsible for overseeing cash drawers, processing guest payments, securing change as
needed, and ensuring accurate cash handling procedures are followed.
- Ensures the bar area, utensils, and equipment are maintained in a clean and organized
manner in accordance with sanitation standards.
- Maintains a valid alcohol permit and ensures bartenders maintain required permits and
certifications.
- Monitors inventory levels, places orders for alcohol and bar supplies, and maintains
appropriate inventory levels.
- Supervises, trains, schedules, and coaches bartenders and bar staff to ensure consistent
service standards.
- Performs other duties assigned by the General Manager of Hospitality
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